Amritatva Dried Oyster Mushrooms 50g
₹170.00
(Including GST)
To rehydrate dried oyster mushrooms, soak them in hot water for 20-25 minutes until they become soft. Then, cut them into small pieces and add them to your favorite recipe. You can use them to make various dishes such as oyster mushroom curry, chutney, pulao, fried pakora, and even add them to salads or pasta, or use them as a pizza topping. The possibilities are endless!
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Introduction:
Oyster mushrooms are a rich source of protein, vitamins, minerals, fiber, and antioxidants like selenium, which protect body cells from damage that might lead to chronic diseases and help strengthen the immune system. Oyster mushrooms are low in calories, fat, cholesterol, and gluten, and very low in sodium. Consuming oyster mushrooms can decrease the risk of diabetes, cancer, heart disease, and obesity, and can also boost the immune system of the body.
Did you know that dried oyster mushrooms can be blended into powder and used as a plant-based source of vitamin D in meals?
We avoid using harmful chemicals like formaldehyde, which is often used to increase yields, due to its cancerous properties. Additionally, our mushrooms are of the highest quality and naturally sun-dried.
Additional information
| Weight | 100 g |
|---|---|
| Size | 100 gm |
| Safety Info | |
| Made From | Plant-based and natural source to boost immunity, energy, and overall health. |
| Preservatives Free | yes |
| 100% Natural | yes |
| Nutrition Rich | |
| Origin |
